
Creating New Pathways to Bring Local Foods From Farmers to Older Adults Across North Carolina
North Carolina State University (NC State) announced today that the USDA’s Agricultural Marketing Service (AMS) Local Food Promotion Program …
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Collapse ▲North Carolina State University (NC State) announced today that the USDA’s Agricultural Marketing Service (AMS) Local Food Promotion Program …
Sarah Ware is the Family and Consumer Sciences Agent with N.C. Cooperative Extension in Jones and Onslow Counties. In …
Are you interested in learning more about local food systems? Do you work with local food projects, but are …
Catawba County is a rural county located just northwest of Charlotte and is about an hour from Charlotte, Asheville, …
The Farm to Fork Camp Local Foods Work Group is hosting a statewide 4-H Virtual Farm to Fork Camp for 4-H …
Orange County’s unique landscape includes dense urban areas and open rural spaces. Like other counties across the state, Orange …
2021 Virtual NC Agritunity Conference Thursday, February 11, 2021, from 9:30 a.m. to 2:30 p.m. Registration is available now! For more information …
Lee County’s local food landscape is growing. Agents across program areas in the County Extension Office provide support and …
Greg Traywick has served as County Extension Director in Cleveland County since 1992. In addition to his administrative responsibilities, …
In an effort to address the increased interest in agritourism expressed by farmers in the state, Extension’s Local Food …
The Center for Disease Control and Prevention recently released new guidance for several points of local food distribution. See …
Congress designated October as national farm to school month in 2010, making this year the 10 year anniversary. This October, …
Quina Weber-Shirk is a Community and School Garden Agent with N.C. Cooperative Extension in Guilford County. A little over …
Fall and Winter Agritourism Operators are facing tough questions on when and how to operate this season. N.C. Cooperative …
Molly Sandfoss is the County Extension Director for McDowell County in Marion, North Carolina. As a County Director, Molly …
NC Choices, a Center for Environmental Farming Systems initiative in collaboration with N.C. Cooperative Extension, “promotes sustainable food systems …
Hi! I’m Grace, a class of ‘22 NC State University Park Scholar studying Extension Education and Agroecology & Sustainable …
Paul McKenzie is the Horticulture Extension Agent for Vance and Warren Counties and Local Food Coordinator for Warren County. …
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
Lisa Gonzalez, Regional Area Specialized Agent in Local Foods, serves seven Western NC counties – Cherokee, Clay, Graham, Haywood, …
Vineyard establishment involves careful planning, thorough site preparation, vineyard design, planting, and trellis construction. Unlike …
Growing Chardonnay grapes, the number one vinifera variety grown in North Carolina, can be a …
New and current grape growers will find practical information on site appraisal, establishment, and operation …
Grapes grown in North Carolina are sometimes exposed to unfavorable climatic conditions and biological pests …
This infographic provides a visual interpretation of the 2022 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2022 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2022 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2022 Census of Agriculture, which is collected …